2018 Registration!
Registration for the 2018 season is now open! Ā Know your farmer, know your food.
Farmer John is happy to announce two share optionsĀ again this year, and the prices remain the same from last year! (more…)
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“Spring” Garlic and Onions
You probably already know that the best way to store onions and garlic is in a cool, dark place thatās dry and has good air flow. But did you know that rule actually only applies to cured onions and garlic – the kind generally found at the supermarket? “Spring” or “fresh” onions and garlic, however, are an exception to that rule. This article on thekitchn.com has all the details! (more…)
Kohlrabi and Carrot Slaw
Found on thekitchn.com, this slaw is the perfect side dish for a summer picnic.Ā It can be prepared very quickly, especially if you have a mandoline or food processor handy. Ā The slaw is very lightly dressed, so feel free to increase the wet ingredients if you prefer a more heavily dressed slaw. Ā Like any slaw, feel free to substitute different ingredients – try it with Napa or green cabbage if that’s what you have. Ā Serves 4-6. (more…)
Italian Turkey Soup
Turkey soup may be the end of the line for turkey leftovers, but that doesnāt mean it needs to be boring!Ā Here’s a tasty soup recipe found on www.epicurious.com that’s made with all your favorite summer veggies:Ā zucchini, pepper, onion, carrot, and garlic. Ā Enjoy! Ā Serves 4. (more…)
Sweet Potato Chocolate Brownies
This recipe was adapted by www.thekitchn.com from a Dan Lepard recipe published inĀ The Guardian. Ā Mr. Lepard explains that the sweet potatoes maintain the brownie’s sweetness and texture while allowing for a little less butter and sugar. Ā He also says that you can further eliminate some sugar and fat by using less chocolate and adding in dried blueberries or sour cherries. Ā If your kids are not veggie fans, this may convert them! (more…)
Super Energy Kale Soup
This recipe comes from the World’s Healthiest Foods website: www.whfoods.com. Ā This quick and easy version of potato kale soup has extra vegetables for more flavor and nutrition, and takes little time to prepare. Ā Serves 4. (more…)
Salsa Verde
Got tomatillos? Grab your favorite tortilla chips for dipping in the best homemade salsa verde recipe ever. This recipe, found on www.simplyrecipes.com, includes three methods for making this Mexican green salsa with roasted tomatillos, chile peppers, lime juice, cilantro, and onion. (more…)
Peanut Stuffed Lettuce Wraps
A simple and delicious recipe from www.food.com and a different use for all the lettuce weāve been getting!Ā The original recipe calls for 2 cups of cabbage mix, but shredding your own cabbage and carrots will work just fine. (more…)
Soba Noodle and Vegetable Lettuce Wraps
This recipe is from www.cookincanuck.com.Ā Another good way to use your lettuce. (more…)
Beet Meatloaf
Donāt be frightened by the color of thisĀ beet meatloafĀ recipe fromĀ www.susangreeley.com. Ā It’s really quite delicious! Ā Of course, if you already have a favorite meatloaf or burger recipe, you could probably try adding shredded beets to that instead.Ā Mix in some shredded parsley or chopped onion for more flavor. (more…)