Author: Bryan Housel

Circle Brook Farm

Farm News – July 20, 2026

Hello everyone, Oh the critters! Last week it was the coons in the corn; this week our watermelons have started to ripen, and the crow are descending on them to poke them full of holes! We have covered them with netting and old tattered row-cover, but it is a lot of extra work, when we already have too much to do. It is also not completely effective, impedes the growth of the vines and complicates the harvest. Soon the cantaloupes and other melons will be ripening, and they will be feasting on these as well! I have never been good at napping, but I may have to give it another try, since I need to go out at midnight to scare the raccoons, and get up at 5 am to chase away the crows! (more…)

Peppers

Bell Peppers

Bell peppers belong to the nightshade (Solanaceae) family of plants, along with chili pepper, cayenne pepper, eggplant, tomatoes and potatoes (except sweet potatoes and yams).  Their scientific name is Capsicum annuum.  This scientific name, however, is used to refer not only to bell peppers, but also to wax peppers, cayenne peppers, chili peppers, and jalapeño peppers. (more…)

Spanish Quinoa Stuffed Peppers

Spanish Quinoa Stuffed Peppers

This recipe, courtesy of food blogger minimalistbaker.com, is a vegan and gluten and dairy free twist on stuffed peppers.  These protein packed stuffed peppers are fantastic by themselves, but try them topped with salsa, avocado slices, or hot sauce for even more flavor.  Serves 4. (more…)

Raw Beet Salad

Raw Beet Salad

This is a beet recipe from NY Times Cooking which might appeal to someone who is skeptical of their earthy, rooty flavor.  Uncooked beets are less sweet and earthy than they are when boiled or roasted.  This is a messy affair, so peel and grate them near the sink.  Serves 4. (more…)

Circle Brook Farm

Farm News – July 13, 2026

Hi Folks! Our first planting of transplanted sweet corn started maturing over the weekend. The raccoons usually let us know when the ears are ready, and then we put up a temporary fence around it to keep them out. We even use ground staples to peg it down so they can’t slip under it. But they are good climbers and the plastic fencing ripped under their weight. It must have been quite a party out there on Saturday night, because out of more than two thousand ears, they left us about a hundred. There are various other plantings that will be coming in over the next couple of months, but we are going to have to get out the Have-a-heart traps and start a raccoon relocation program. (more…)

Eggplant

Eggplant

Eggplant is a member of the Solanaceae, or “nightshade,” family of vegetables, which also includes tomatoes, sweet peppers, and potatoes. As you already noticed, they come in a variety of shapes and colors. While the varieties exhibit slightly different tastes and textures, generally eggplants have a pleasantly bitter taste and spongy texture. (more…)

Circle Brook Farm

Farm News – July 6, 2026

Hello Folks! I suppose that you don’t need me to tell you that it has been raining a lot. We were fortunate not to sustain any damage from the storms, and we are blessed with sandy loam soil which absorbs the rainfall nicely. I was able to get some planting done mid-week before the rain rolled in. Most of our crops were unscathed by the heat wave- having well saturated soil helps. (more…)