Westfield Area CSA

Delicata Squash

Delicata Squash

Delicata squash is a long, oblong-shaped squash with a cream colored, green-striped, outer skin and a golden, fine-textured inner flesh. This is one of the tastier winter squashes, with a creamy pulp that tastes a bit like corn and sweet potatoes. It can be baked or steamed and served as a side dish, seasoned with butter and herbs, providing a sweet nutty flavor with a creamy smooth texture. The thin skin is also edible. (more…)

photo by: dyogi
Starbrite Farm

Farm News – Nov 21, 2013

Hi Folks,

We have arrived at the week that perhaps you all have been dreading — the last delivery of the season. I have been getting feedback from many of you on what a great season it has been. I am gratified by your kind words and support. I am quite satisfied and content with the produce we have been able to provide to you this year. (more…)



This fragrant herb does more than add its flavor to pickles. Dill can be easily used on fish or chicken. It can be mixed with softened butter to make a flavorful spread, mixed into mashed potatoes, or added to soups. (more…)

Starbrite Farm

Farm News – Nov 14, 2013

Hello Everyone,

We continue to experience dry conditions here at the farm, with last week’s rain dropping only a miserly quarter of an inch. This along with very cold weather has greatly slowed the growth of the crops that remain in the field. We are expecting to be hammered with 2 or 3 nights of temperatures near or below 20 degrees this week. (more…)

Kimchi 김치

Quick Kimchi

Here’s a fast kimchi recipe for all you Napa cabbage lovers. The recipe makes 4 cups and is from Eating Well Magazine, Spring 2007. (more…)
photo by: Nagyman