Tagged: jalapeño peppers

Summer Succotash

Summer Succotash

If you’re tired of traditional succotash, try this recipe from the “Simply Organic” by Jesse Ziff Cool.  It deviates from the classic style of succotash by substituting green beans for lima beans, and adding...

Bhindi Masala

Bhindi Masala

Bhindi (okra) is a staple in Indian cuisine. This recipe for Bhindi Masala comes from Slate Magazine. If you were scarred by stewed okra as a child, you might be wary of overcooking your...

Guingambó Guisado (Stewed Okra)

Guingambó Guisado (Stewed Okra)

Okra has a rich history in southern and Caribbean cooking.  This recipe found on the Hot, Cheap, and Easy food blog is a classic Puerto Rican okra stew made with ham (you can also substitute bacon!)....

Cilantro Lime Salad Dressing

Cilantro Lime Salad Dressing

As the herb-growing season draws to an end, we’ve been lucky to have a choice of herbs, including cilantro. I overhear many of our members say they love cilantro, so, as we promised earlier...

Beet and Cabbage Soup

Beet and Cabbage Soup

This recipe was recommended by a CSA member and can be found on epicurious.com. This soup can be served hot or cold, and you can adjust the amount of jalapeño peppers (or season with cumin or chili...

Grilled Vegetables

Grilled Veggies

In this sweltering heat, if the thought of standing over your stove sauteing, steaming or baking any of your veggies makes you want to head to the nearest fast food or take-out counter, consider...

Gazpacho

Gazpacho

At some point this summer, you will look in your crisper and realize you have all the ingredients for the perfect summer meal: Gazpacho. This recipe from the Joy of Cooking is easy to...