Category: Recipies

Grilled Vegetables

Grilled Veggies

In this sweltering heat, if the thought of standing over your stove sautéing, steaming or baking any of your veggies makes you want to head to the nearest fast food or take-out counter, consider grilling at...

Wheatberry Salad with Grilled Vegetables

Wheatberry Salad with Grilled Summer Vegetables

Whether you are hosting a 4th of July party, or just like grilled vegetables, this recipe from the Jenessa’s Dinners blog has you covered.  You can even prepare the wheatberries the night before to save time.  This...

Hot Tatsoi Salad Dressing

Hot Tatsoi Salad Dressing

This recipe is a twist on warm spinach salad.  It is quick and easy, saving you a step by not cooking the greens.  Instead, you warm the dressing and toss with fresh, young Asian...

Asian Pickled Cabbage

Asian Pickled Cabbage

Here’s a recipe for Asian Pickled Cabbage from thekitchn.com. It’s tangy from the vinegar, sweet from the sugar, and just a bit spicy from the ginger — a perfect balance of flavors.  It’s super easy...

Radicchio and Summer Squash Salad

Radicchio and Summer Squash Salad

Found on Royal Rose’s radicchio.com, this recipe is easy, colorful, and readily combines some of our veggies this week.  The recipe serves 6.

Wilted Kale with Lemon

Wilted Kale with Lemon

Here is a quick but tasty recipe using kale, from the William Sonoma cookbook, Cooking from the Farmers’ Market; it can’t get much simpler!  The recipe serves 6.

Sugar Snap Peas and Radishes

Sugar Snap Peas and Radishes

Compliments of Whole Foods, this recipe serves 6 and is good warm or cold, pairing well with roast lamb, ham, or fish.