Author: Bryan Housel

Circle Brook Farm

Farm News – October 8, 2018

Hello Everyone! So last week was forecast to be free of rain but they changed it at the last minute. I thought we might get a little light rain overnight, and it began to drizzle as I rushed to finish seeding some spinach. By the time I got back to the house and showered, it was raining harder than I think I have ever seen. We received over 3 inches in about 3 hours. The farm is a muddy mess again, and I’m still waiting to see where those spinach seeds ended up! (more…)

Circle Brook Farm

Farm News – October 1, 2018

Hello Everyone, Thanks to all who have expressed condolences and support. I know I have rather gloomy and down lately; it’s been a tough year. Farming can be a frustrating endeavor since the principal factor in success or failure – the weather – is totally beyond one’s control. I like to give you all loads of nice produce, not excuses, and I think we did okay for the first 2/3 of the season. Now we are feeling the pinch of the problems that all the rain that began in August has caused. (more…)

Circle Brook Farm

Farm News – September 24, 2018

Hi Everyone, So I regret to report that things have gone from bad to sad here on the farm. Pedro Perez Hernandez of Guatemala fathered and, along with his wife Juana raised 13 beautiful children, seven of whom work on my crew. Don Pedro passed away this past Saturday. Early Sunday morning I brought 3 of his children to the airport so that they could return to be with their family and help their mother through this difficult time. The practice what is called a novena, a nine-day period of prayer and mourning, so they will return in a little over a week. (more…)

Glazed Carrots Marsala

Glazed Carrots Marsala

For a real treat of a side dish, try Glazed Carrots Marsala.  I first read about this flavor combination in Elizabeth David’s Italian Food.  As she suggests, they’re delicious served with lamb.  If you don’t have Marsala, sweet sherry is a fine substitute. (more…)

Circle Brook Farm

Farm News – September 17, 2018

Hi Folks – I apologize that last week’s update was so short and somewhat gloomy. I’m afraid that this week will be rather curt as well. I don’t feel comfortable griping about the weather, even in my half joking way when our neighbors to the south have been dealt such a severe blow (no pun intended). This week’s share will be a bit light. I was unable to plant any seed for most of August and many crops have succumbed to disease caused by damp conditions or just aren’t growing right due to lack of sunshine. (more…)

Sausage and Squash Soup

Italian Sausage and Squash Soup

This is a creamy, colorful and unique soup that has become a “regular” in my seasonal arsenal. The recipe makes about 8 cups but it can easily be doubled.  And it freezes beautifully!  Do try it. (more…)

Circle Brook Farm

Farm News – September 10, 2018

“And I wonder, Still I wonder, Who’ll stop the rain”- John Fogerty

Hi Folks, Well I’m starting to run out of song lyric quotes about rain and I’m also starting to lose my sense of humor. Seriously, this is getting ridiculous, and it’s doing the farm a lot of harm. The tomatoes are pretty much done as are the melons. My second planting of spinach came up nicely, but if it keeps raining it will wither and die. (more…)

Circle Brook Farm

Farm News – September 3, 2018

Hello Everyone! I hope you had a pleasant Labor Day weekend. Just another holiday we labor through here on the farm. We had 8 days with no rain (hurray!) and I was able to get a lot of planting done. I am seeding spinach, turnips, radishes, arugula, tatsoi, and other mustard greens. I even sowed some carrots, although it’s a bit late. We are into our final two plantings of sweet corn now so there will be a few more ears for you this week or next. (more…)

Circle Brook Farm

Farm News – August 27, 2018

Hey Everyone! So, it hasn’t rained in 5 days now, and it looks as though we may make it a full week! Thursday seems to be our next chance for the wet stuff. The farm has mostly dried out and we have been busy preparing ground for planting (albeit the same ground we prepped a month ago before monsoon season began!) I planted turnips, radishes, and rutabaga today and will plant spinach and arugula tomorrow. We are transplanting broccoli and cabbage and trying to reclaim some crops that were overtaken by the weeds during the wet spell. The crazy weather has taken a serious toll on the tomatoes, cucumbers, and squash (both summer and winter types). All we can do is keep moving ahead and hope for the best. (more…)