Author: Bryan Housel

Hello All, It rained! A bit too much all at once, but we take what we can get. We are back in business again – the business of putting seeds in the ground. The sweet corn, carrots, and our fall brassica transplants received a good soaking, and we get a respite from constantly moving irrigation around the fields. There was some wind, which broke a few of our pepper plants, but nothing too terrible. I have one more round of beans and carrots to sow and it is time to start planting greens like arugula and spinach again for the fall crop. (more…)

Hi Folks!  So, how do you know when summer is in full swing? When your CSA share contains peppers, sweet corn, and TOMATOES! Yippee!  The peppers and tomatoes are just getting started, so there will not be a huge quantity, but they will be more abundant with each passing week.  The sweet corn ears are smallish – typical of the early varieties.  We are hoping for a second planting to begin to mature for the end of the week.  If the ears are not ready in time, we will substitute fingerling potatoes and make it up next week. (more…)

Hello Folks! It has been a little dry on the farm this past week. We have sandy soil, so it dries out quickly, and we are still sowing seeds and transplanting brassicas for the fall crop. We are in the part of the summer when rainfall typically depends on scattered thunderstorms, where scattered is the operative word. As I write this update, we are receiving a light rain and hoping for more overnight, otherwise we will be moving the sprinklers around tomorrow. Fortunately, the temperatures have been moderate and are forecast to remain so for the next ten days. (more…)