Author: Danielle Levitt
Farm News- October 25, 2012
Hi Folks,
It took a few days for the effects of last week’s freeze to manifest themselves and in the end we had substantial damage. Despite our efforts at covering certain crops the cold snap was just too extreme (24 degrees!) and we were unsuccessful in saving them. My hopes of one last harvest of beans have been dashed and the peppers while still alive are unlikely to produce much more fruit. (more…)
Stir Fry Hon Tsai Tai
This recipe is adapted from The Thousand Recipe Chinese Cookbook by Gloria Bley Miller. (more…)
Farm News- October 18, 2012
Hello Everyone,
We had our first frost this past Thursday night, followed by a hard freeze on Friday night. We were scrambling on Friday to harvest anything that remained in the fields that would be ruined by the cold. We covered the late planting of beans which have been flowering heavily in an attempt to salvage the harvest. (more…)
Farm News- October 11, 2012
Hello Everyone,
It was quite a rainy one this past week and we are dealing with very muddy conditions here on the farm. Wet conditions are the norm in the fall and other than making our harvesting a bit more difficult abundant moisture is beneficial to the brassica crops, the carrots and other root vegetables.
Nights have been getting progressively colder and we narrowly missed getting frost on Sunday night. (more…)
Farm News- October 4, 2012
Hi Folks,
It’s beginning to feel more and more like autumn. We’ve had some very cool nights this past week. We are hoping for at least 3 more weeks of frost free weather so that we can harvest from the final planting of beans and continue to pick summer squash. The eggplant and peppers have already slowed way down in their production. (more…)
Farm News- September 27, 2012
Hi Folks,
Well, autumn has definitely arrived. We’ve had some quite chilly nights here at the farm and daytime temps are forecast to barely reach the 70’s this week. While it’s good to be done with the extreme heat of the summer, we are hoping for another 3 or 4 weeks of frost free weather. (more…)
Farm News- September 20, 2012
Hi Folks,
The weather at the farm this past week has been, well, seasonable. We’ve been starting our days with chilly temperatures and heavy dew which keep us from getting to work in the fields much before 10 AM. Summer officially ends this week, but it’s already felt like autumn here on the farm for the past week or two. (more…)
Farm News- September 13, 2012
Hello Everyone,
We finally received some rain last week, about 3⁄4 of an inch on Tuesday and another 1⁄2 inch from the strong storms that pasted through on Saturday. The wind knocked over a few Brussels sprouts plants, but there was no hail and little other damage. The week ahead looks great with sunny skies and mild temperatures. (more…)
Creamy Purslane Potato Salad
The website, www.prairielandcsa.org, had links to a few recipes using purslane, which has a rather limited culinary following. This one, taken from The Wild Vegan Cookbook , sounded reasonable (and easy) enough, if you wanted to introduce your family or Labor Day guests to a new green with little downside risk. The recipe serves 6 and would appear to be readily doubled. (more…)